Салат с огурцом и яйцом

Салат с огурцом и яйцом

Салат
Yields Preparation Time Cooking Time
2 15 mins 10 mins

Ingredients

Directions

1. Заранее отварить яйца
2. Нарезать огурец и варенные яйцо и белки яиц
3. Добавить зелень и соль со специями по вкусу
4. Разделить на 2 порции(на 2 дня)

Nutritional Summary

There are 71 calories in 1 serving of Салат с огурцом и яйцом.
Calorie Breakdown: 32% fat, 19% carbs, 49% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
70
 
% Daily Values*
Total Fat
2.49g
3%
Saturated Fat
0.742g
4%
Trans Fat
-
Polyunsaturated Fat
0.35g
Monounsaturated Fat
0.896g
Cholesterol
93mg
31%
Sodium
221mg
10%
Total Carbohydrate
3.32g
1%
Dietary Fiber
0.4g
1%
Sugars
1.84g
Protein
8.62g
Vitamin D
-
Calcium
26mg
2%
Iron
0.51mg
3%
Potassium
218mg
5%
Vitamin A
41mcg
5%
Vitamin C
2.1mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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