Baked or Broiled Carp

Common serving sizes
Cals
995
Fat
56.84 g
Carbs
3.14 g
Prot
110.94 g
There are 995 calories in 1 medium Baked or Broiled Carp.
Nutrition Facts
Serving Size 1 medium (yield after cooking, bone removed)
Amount Per Serving
Calories
995
 
% Daily Values*
Total Fat
56.84g
73%
Saturated Fat
10.863g
54%
Trans Fat
-
Polyunsaturated Fat
15.352g
Monounsaturated Fat
24.867g
Cholesterol
412mg
137%
Sodium
2793mg
121%
Total Carbohydrate
3.14g
1%
Dietary Fiber
0g
0%
Sugars
0.73g
Protein
110.94g
Vitamin D
-
Calcium
260mg
20%
Iron
7.74mg
43%
Potassium
2112mg
45%
Vitamin A
279mcg
31%
Vitamin C
21.1mg
23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Carp

Related types of Fish

See also