Name: Potatoes Faux Gratin
Prep time: 25 min
Cook time: 55 min
Total time: 80 min
Ingredients: 4 servings Cheddar Style Shreds; 1 serving Almond Breeze; 1 1/2 cups soy yogurt; 1 tsp Black Pepper; 1 tsp Salt; 1/2 cup chicken broth; 1 head medium cauliflower, cut into very small florets; 2 cloves garlic, pressed; 1 medium onion, diced; 3 cups hash browns, cubed

Ingredients

4 cups cheddar style shreds

1 cup unsweetened almond milk

1 1/2 cups soy yogurt

1 tsp black pepper

1 tsp salt

1 head medium cauliflower

1 head medium cauliflower, cut into very small florets

2 cloves garlic, pressed

1 medium onion, diced

3 cups hash browns, cubed

Directions

1.	Grease a 9 x 13" pan with non-stick cooking spray and preheat oven to 175 °C.
2.	In a mixing bowl combine yogurt, almond milk, chicken broth, pressed garlic, salt and pepper. Blend well.
3.	Fold in cheese, reserving about 3-4 tbsp to sprinkle on top of the dish
4.	Toss cauliflower florets, cubed potatoes and diced onions into the prepared pan.
5.	Pour cheese and yogurt mixture over top. Top with remaining cheese, bake for 55 minutes and serve.

Nutritional Summary

There are 150 calories in 1 serving of Potatoes Faux Gratin.

Calorie Breakdown: 23% fat, 65% carbs, 12% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

150

% Daily Values*

Total Fat

3.92g

5%

Saturated Fat

0.258g

1%

Trans Fat

0g

Polyunsaturated Fat

0.637g

Monounsaturated Fat

0.179g

Cholesterol

0mg

0%

Sodium

424mg

18%

Total Carbohydrate

24.98g

9%

Dietary Fiber

3.1g

11%

Sugars

2.37g

Protein

4.64g

Vitamin D

-

Calcium

71mg

5%

Iron

1.41mg

8%

Potassium

422mg

9%

Vitamin A

1mcg

0%

Vitamin C

33.8mg

38%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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