Mustard Tilapia

Mustard Tilapia

Rating
5.0 
Veggies, fish, and mustard. Doesn't sound amazing but it is.
Yields Preparation Time Cooking Time
2 15 mins 15 mins

Ingredients

Directions

1. Cook tilapia (typically 13-15 minutes).
2. While tilapia is cooking, grate carrots.
3. Dice all other vegetables and mix.
4. Add the mustard.
5. Once fish is done, cut into pieces and let cool in fridge for 10 minutes.
6. Mix fish and vegetables and enjoy.

Nutritional Summary

There are 80 calories in 1 serving of Mustard Tilapia.
Calorie Breakdown: 22% fat, 16% carbs, 61% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
80
 
% Daily Values*
Total Fat
2.11g
3%
Saturated Fat
0.528g
3%
Trans Fat
0g
Polyunsaturated Fat
0.036g
Monounsaturated Fat
0.005g
Cholesterol
12mg
4%
Sodium
288mg
13%
Total Carbohydrate
3.44g
1%
Dietary Fiber
1.1g
4%
Sugars
1.73g
Protein
12.92g
Vitamin D
-
Calcium
12mg
1%
Iron
0.31mg
2%
Potassium
123mg
3%
Vitamin A
112mcg
12%
Vitamin C
37.5mg
42%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Counter 100% Free

Find More Recipes

Filter by Meal Type

Newest Recipes