Yields | Preparation Time | Cooking Time |
---|---|---|
9 | 5 mins | 15 mins |
1. | Mix 2 large egg whites and 3 teaspoons monkfruit sweetener. |
2. | Sift 3 cups almond flour, cinnamon powder, baking soda, salt and mix them all. |
3. | Lay them out over the pan and cook them for 15 minutes at 350°F. |
There are 164 calories in 1 serving of Keto Cupcake.
Calorie Breakdown: 71% fat, 14% carbs, 15% prot.
|
Serving Size | per serve |
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