Banana Oatmeal Muffins

Banana Oatmeal Muffins

Sweet, tasty, and low-calorie snack.
Yields Preparation Time Cooking Time
12 10 mins 25 mins

Ingredients

Directions

1. Mash the bananas.
2. Add oats, milk, brown sugar, eggs, and vanilla extract.
3. Add all dry ingredients.
4. Mix in the chopped pecans.
5. Divide the mixture into muffin tins and bake at 375°F for 20-25 minutes.

Nutritional Summary

There are 112 calories in 1 serving of Banana Oatmeal Muffins.
Calorie Breakdown: 37% fat, 51% carbs, 12% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
112
 
% Daily Values*
Total Fat
4.76g
6%
Saturated Fat
0.71g
4%
Trans Fat
0g
Polyunsaturated Fat
0.244g
Monounsaturated Fat
0.576g
Cholesterol
38mg
13%
Sodium
79mg
3%
Total Carbohydrate
14.89g
5%
Dietary Fiber
1.3g
5%
Sugars
9.7g
Protein
3.34g
Vitamin D
-
Calcium
46mg
4%
Iron
0.45mg
2%
Potassium
142mg
3%
Vitamin A
29mcg
3%
Vitamin C
1.8mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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