Turkey Broccoli Braid

Turkey Broccoli Braid

Rating
5.0 
Turkey and broccoli filled pastry.
Yields Preparation Time Cooking Time
4 10 mins 25 mins

Ingredients

Directions

1. Lay out crescent rolls in a circle.
2. Mix all other ingredients in large bowl.
3. Put filling in a circle, wrap crescent rolls over top, like a ‘braid’.
4. Bake 375°F for 25 minutes.

Nutritional Summary

There are 526 calories in 1 serving of Turkey Broccoli Braid.
Calorie Breakdown: 50% fat, 39% carbs, 11% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
526
 
% Daily Values*
Total Fat
28.55g
37%
Saturated Fat
8.688g
43%
Trans Fat
0.028g
Polyunsaturated Fat
0.506g
Monounsaturated Fat
0.623g
Cholesterol
29mg
10%
Sodium
999mg
43%
Total Carbohydrate
50.21g
18%
Dietary Fiber
2.3g
8%
Sugars
13.24g
Protein
14.38g
Vitamin D
-
Calcium
24mg
2%
Iron
0.65mg
4%
Potassium
226mg
5%
Vitamin A
36mcg
4%
Vitamin C
57.4mg
64%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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