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"Green Giant Garlic Parmesan Green Beans"

351 to 360 of 1000
Chicken or Turkey, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) per 100 g - Calories: 110kcal \| Fat: 2.55g \| Carbs: 12.67g \| Prot: 8.95g Other sizes: 1 serving - 178kcal, 1 cup - 178kcal, 1 oz - 31kcal, more... Similar
Beef and Vegetables (Including Carrots, Broccoli and/or Dark-Green Leafy, Mixture) per 1 cup - Calories: 227kcal \| Fat: 11.63g \| Carbs: 16.82g \| Prot: 14.89g Other sizes: 1 serving - 227kcal, 100 g - 140kcal, 1 oz - 40kcal, more... Similar
Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture) per 1 cup - Calories: 330kcal \| Fat: 19.03g \| Carbs: 15.83g \| Prot: 23.64g Other sizes: 1 serving - 330kcal, 100 g - 131kcal, 1 oz - 37kcal, more... Similar
Seafood Soup with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy) per 1 cup - Calories: 151kcal \| Fat: 2.44g \| Carbs: 11.15g \| Prot: 20.47g Other sizes: 1 serving - 151kcal, 100 g - 62kcal, 1 oz - 18kcal, more... Similar
Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes) per 1 cup - Calories: 144kcal \| Fat: 2.46g \| Carbs: 9.42g \| Prot: 20.25g Other sizes: 1 serving - 144kcal, 100 g - 59kcal, 1 oz - 17kcal, more... Similar
Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking) per 1 cup - Calories: 229kcal \| Fat: 0.76g \| Carbs: 41.10g \| Prot: 16.25g Similar
Cooked Dry Green or Yellow Split Peas (Fat Added in Cooking) per 1 cup - Calories: 336kcal \| Fat: 13.71g \| Carbs: 39.44g \| Prot: 15.58g Other sizes: 1 serving - 167kcal, 1 cup, dry, yield after cooking - 920kcal, 1 oz, dry, yield after cooking - 122kcal, more... Similar
Beef Stew with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy) in Tomato-Based Sauce per 1 cup - Calories: 222kcal \| Fat: 9.73g \| Carbs: 19.53g \| Prot: 13.86g Other sizes: 1 serving - 222kcal, 100 g - 88kcal, more... Similar
Chicken or Turkey, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) per 1 cup - Calories: 234kcal \| Fat: 10.11g \| Carbs: 20.31g \| Prot: 14.89g Other sizes: 1 serving - 234kcal, 100 g - 108kcal, 1 oz - 31kcal, more... Similar
Beef with Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture) per 1 cup - Calories: 182kcal \| Fat: 4.53g \| Carbs: 9.74g \| Prot: 24.78g Other sizes: 1 serving - 182kcal, 100 g - 73kcal, 1 oz - 21kcal, more... Similar
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