Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)

Common serving sizes
Cals
330
Fat
19.03 g
Carbs
15.83 g
Prot
23.64 g
There are 330 calories in 1 cup of Beef with Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
330
 
% Daily Values*
Total Fat
19.03g
24%
Saturated Fat
6.577g
33%
Trans Fat
-
Polyunsaturated Fat
1.613g
Monounsaturated Fat
7.265g
Cholesterol
76mg
25%
Sodium
1449mg
63%
Total Carbohydrate
15.83g
6%
Dietary Fiber
2.8g
10%
Sugars
6.05g
Protein
23.64g
Vitamin D
-
Calcium
66mg
5%
Iron
3.25mg
18%
Potassium
615mg
13%
Vitamin A
575mcg
64%
Vitamin C
5.3mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Soups

See also