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"Steamed or Boiled Calamari"

261 to 270 of 343
Ostrich Ground (Cooked, Pan-Broiled) per 1 patty - Calories: 163kcal \| Fat: 6.58g \| Carbs: 0.00g \| Prot: 24.32g Other sizes: 1 serving - 149kcal, 1 oz - 50kcal, 1 lb - 794kcal, more... Similar
Ground Veal (Cooked, Broiled) per 100 g - Calories: 172kcal \| Fat: 7.56g \| Carbs: 0.0g \| Prot: 24.38g Similar
Ground Beef (Frozen Patties, Cooked, Broiled) per 3 oz - Calories: 240kcal \| Fat: 16.70g \| Carbs: 0.00g \| Prot: 20.82g Other sizes: 1 lb - 1279kcal, 100 g - 282kcal, more... Similar
Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Broiled) per 1 patty - Calories: 191kcal \| Fat: 12.77g \| Carbs: 0.00g \| Prot: 17.77g Other sizes: 1 serving - 232kcal, 1 oz - 77kcal, 100 g - 273kcal, more... Similar
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled) per 100 g - Calories: 171kcal \| Fat: 6.55g \| Carbs: 0.0g \| Prot: 26.29g Other sizes: 1 serving - 145kcal, 1 patty - 140kcal, 1 oz - 48kcal, more... Similar
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled) per 100 g - Calories: 164kcal \| Fat: 5.94g \| Carbs: 0.0g \| Prot: 25.8g Other sizes: 1 serving - 139kcal, 1 patty - 141kcal, 1 oz - 46kcal, more... Similar
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled) per 100 g - Calories: 246kcal \| Fat: 15.94g \| Carbs: 0.0g \| Prot: 24.04g Other sizes: 1 serving - 209kcal, 1 patty - 204kcal, 1 oz - 70kcal, more... Similar
Pork Chops (Loin Blade, Bone-In, Cooked, Broiled) per 1 chop, excluding refuse - Calories: 256kcal \| Fat: 19.88g \| Carbs: 0.00g \| Prot: 17.98g Other sizes: 3 oz - 272kcal, 100 g - 320kcal, more... Similar
Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked) per 1 slice of cooked - Calories: 43kcal \| Fat: 3.34g \| Carbs: 0.11g \| Prot: 2.96g Other sizes: 1 oz - 153kcal, 100 g - 541kcal, more... Similar
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled) per 100 g - Calories: 276kcal \| Fat: 19.27g \| Carbs: 0.0g \| Prot: 23.96g Other sizes: 3 oz ( 1 serving ) - 235kcal, 1 lb - 1252kcal, 1 oz - 78kcal, more... Similar
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