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Duck Meat
Duck Meat
Common serving sizes
1 oz
100 g
1/2 duck
Cals
37
Fat
1.69 g
Carbs
0 g
Prot
5.18 g
There are 37 calories in 1 ounce of Duck Meat.
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
37
% Daily Values*
Total Fat
1.69g
2%
Saturated Fat
0.658g
3%
Trans
Fat
-
Polyunsaturated Fat
0.213g
Monounsaturated Fat
0.437g
Cholesterol
22mg
7%
Sodium
21mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.18g
Vitamin D
-
Calcium
3mg
0%
Iron
0.68mg
4%
Potassium
77mg
2%
Vitamin A
7mcg
1%
Vitamin C
1.6mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz
37
100 g
132
1/2 duck
400
Related types of Duck
Duck
Wild Duck Breast Meat
Fried Battered Duck
Roasted Duck
Duck Meat and Skin
View More Duck Nutritional Info
See also
Duck Meat (Roasted, Cooked)
Roasted Duck (Skin Eaten)
Duck (Skin Not Eaten)
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
Duck (Skin Eaten)
View More
Canada