Fried Battered Duck

Common serving sizes

Cals

155

Fat

7.64 g

Carbs

4.8 g

Prot

15.61 g

There are 155 calories in 1 leg of Fried Battered Duck.

Nutrition Facts

Serving Size

1 leg (drumstick and thigh) (yield after cooking, bone removed)

Amount Per Serving

Calories

155

% Daily Values*

Total Fat

7.64g

10%

Saturated Fat

2.479g

12%

Trans Fat

Polyunsaturated Fat

1.454g

Monounsaturated Fat

2.488g

Cholesterol

73mg

24%

Sodium

241mg

11%

Total Carbohydrate

4.8g

Dietary Fiber

0.1g

Sugars

0.1g

Protein

15.61g

Vitamin D

Calcium

13mg

Iron

2.06mg

11%

Potassium

185mg

Vitamin A

19mcg

Vitamin C

0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Calorie Counter 100% Free

Common serving sizes

Serving Size	Calories
1 oz, with bone of (yield after cooking, bone removed)	44
1 oz, with bone of (yield after bone removed)	49
1 leg (drumstick and thigh) (yield after cooking, bone removed)	155
1/2 breast (yield after cooking, bone removed)	199
1 back (yield after cooking, bone removed)	212
100 g	221
1 cup of diced	309

Related types of Duck

Wild Duck Breast Meat

View More Duck Nutritional Info

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Fried Battered Duck

Common serving sizes

Related types of Duck

See also