Cooked Porgy

Common serving sizes
Cals
66
Fat
3.41 g
Carbs
3.35 g
Prot
5.12 g
There are 66 calories in 1 ounce of boneless (yield after cooking) Cooked Porgy.
Nutrition Facts
Serving Size 1 oz of boneless (yield after cooking)
Amount Per Serving
Calories
66
 
% Daily Values*
Total Fat
3.41g
4%
Saturated Fat
0.74g
4%
Trans Fat
-
Polyunsaturated Fat
1.075g
Monounsaturated Fat
1.299g
Cholesterol
21mg
7%
Sodium
145mg
6%
Total Carbohydrate
3.35g
1%
Dietary Fiber
0.2g
1%
Sugars
0.33g
Protein
5.12g
Vitamin D
-
Calcium
19mg
1%
Iron
0.38mg
2%
Potassium
77mg
2%
Vitamin A
9mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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See also