Cooked Duck Egg

Common serving sizes
Cals
52
Fat
3.89 g
Carbs
0.41 g
Prot
3.62 g
There are 52 calories in 1 ounce of Cooked Duck Egg.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
52
 
% Daily Values*
Total Fat
3.89g
5%
Saturated Fat
1.039g
5%
Trans Fat
-
Polyunsaturated Fat
0.345g
Monounsaturated Fat
1.842g
Cholesterol
249mg
83%
Sodium
85mg
4%
Total Carbohydrate
0.41g
0%
Dietary Fiber
0g
0%
Sugars
0.26g
Protein
3.62g
Vitamin D
-
Calcium
18mg
1%
Iron
1.09mg
6%
Potassium
63mg
1%
Vitamin A
55mcg
6%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Eggs

Related types of Duck

See also