Eating Right

Chicken with Vegetables

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Cals
240
Fat
2.5 g
Carbs
35 g
Prot
20 g
There are 240 calories in 1 container (285 g) of Eating Right Chicken with Vegetables.
Nutrition Facts
Serving Size 1 container (285 g)
Amount Per Serving
Calories
240
 
% Daily Values*
Total Fat
2.50g
3%
Saturated Fat
0.500g
3%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
30mg
10%
Sodium
630mg
27%
Total Carbohydrate
35.00g
13%
Dietary Fiber
4.0g
14%
Sugars
0.00g
Protein
20.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 27 May 11 02:59 PM
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