71 to 80 of 1000 |
Stuffed Pepper with Rice and Meat
per 1/2 pepper with filling - Calories: 209kcal | Fat: 11.99g | Carbs: 12.50g | Prot: 11.79g
Other sizes:
1 cup - 277kcal, 1 serving - 209kcal, 100 g - 140kcal, more...
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Wild Duck Breast Meat and Skin
per 1/2 duck - Calories: 570kcal | Fat: 41.04g | Carbs: 0.00g | Prot: 47.03g
Other sizes:
1 unit - 504kcal, 1 oz - 60kcal, 1 lb - 957kcal, more...
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Skinless Turkey Breast
per 100 g - Calories: 111kcal | Fat: 0.65g | Carbs: 0.0g | Prot: 24.6g
Other sizes:
1 cup of cooked, diced - 150kcal, 1 serving - 100kcal, more...
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Turkey Meat (Young Tom)
per 1 unit - Calories: 335kcal | Fat: 7.72g | Carbs: 0.00g | Prot: 62.12g
Other sizes:
1/2 turkey, bone and skin removed - 3863kcal, 1 oz - 33kcal, 1 lb - 531kcal, more...
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Turkey Wing Meat and Skin
per 100 g - Calories: 197kcal | Fat: 12.32g | Carbs: 0.0g | Prot: 20.22g
Other sizes:
1 unit - 65kcal, 1 wing, bone removed - 504kcal, 1 oz - 56kcal, more...
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Turkey Dark Meat (Fryer-Roasters)
per 1/2 turkey, bone and skin removed - Calories: 532kcal | Fat: 12.79g | Carbs: 0.00g | Prot: 98.00g
Other sizes:
1 unit - 151kcal, 1 oz - 31kcal, 1 lb - 503kcal, more...
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Turkey Dark Meat (Young Hen)
per 1 oz - Calories: 37kcal | Fat: 1.38g | Carbs: 0.00g | Prot: 5.69g
Other sizes:
1 unit - 169kcal, 1/2 turkey, bone and skin removed - 1056kcal, 1 lb - 590kcal, more...
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