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"Chicken Stock (Home Prepared)"
51 to 60 of 2000
Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked)
per 1/2 chicken, skin only - Calories: 281kcal | Fat: 23.84g | Carbs: 5.23g | Prot: 10.69g
Other sizes: 1 unit - 166kcal, 1 oz - 142kcal, 1 lb - 2277kcal,
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Low Sodium Vegetable Chicken Soup (Prepared with Water, Canned)
per 1 cup - Calories: 166kcal | Fat: 4.82g | Carbs: 21.11g | Prot: 12.29g
Other sizes: 1 serving - 166kcal, 100 g - 69kcal, 1 oz - 20kcal,
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Chicken Skin (Broilers or Fryers, Roasted, Cooked)
per 1/2 chicken, skin only - Calories: 254kcal | Fat: 22.78g | Carbs: 0.00g | Prot: 11.40g
Other sizes: 1 unit - 154kcal, 1 oz - 129kcal, 100 g - 454kcal,
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Beef Broth with Tomato (Home Recipe)
per 1 cup - Calories: 33kcal | Fat: 0.24g | Carbs: 3.48g | Prot: 4.41g
Other sizes: 1 serving - 33kcal, 100 g - 14kcal, 1 oz - 4kcal,
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Chicken Giblets (Broilers or Fryers, Fried, Cooked)
per 1 cup of chopped or diced - Calories: 402kcal | Fat: 19.52g | Carbs: 6.31g | Prot: 47.18g
Other sizes: 1 unit - 36kcal, 1 oz - 79kcal, 1 lb - 1256kcal,
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Toasted Roll (Home Recipe or Bakery)
per 1 medium - Calories: 114kcal | Fat: 2.61g | Carbs: 19.36g | Prot: 3.08g
Other sizes: 1 serving - 114kcal, 1 pan or dinner - 90kcal, 1 large - 135kcal,
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Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 521kcal | Fat: 29.03g | Carbs: 17.86g | Prot: 44.27g
Other sizes: 1 unit - 313kcal, 1 oz - 79kcal, 1 lb - 1256kcal,
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Seaweed (Prepared with Soy Sauce)
per 1 cup - Calories: 41kcal | Fat: 0.41g | Carbs: 7.57g | Prot: 3.73g
Other sizes: 1 serving - 21kcal, 100 g - 43kcal,
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Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 320kcal | Fat: 15.72g | Carbs: 2.37g | Prot: 39.58g
Other sizes: 1 unit - 192kcal, 1 oz - 70kcal, 1 lb - 1116kcal,
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Tomato Soup (Prepared with Water)
per 1 cup - Calories: 76kcal | Fat: 0.71g | Carbs: 16.84g | Prot: 2.03g
Other sizes: 1 serving - 76kcal, 1 can - 184kcal, 100 g - 31kcal,
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