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"Pasta (Made with Egg, Cooked) "
401 to 410 of 2000
Cooked Red Peppers (Fat Added in Cooking)
per 1 cup - Calories: 70kcal | Fat: 3.96g | Carbs: 9.17g | Prot: 1.26g
Other sizes: 1 medium - 59kcal, 1 10 strip portion - 27kcal, 1 small - 37kcal,
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Cooked Vegetable Combination with Soy-Based Sauce
per 1 cup - Calories: 115kcal | Fat: 0.63g | Carbs: 24.40g | Prot: 5.66g
Other sizes: 1 serving - 58kcal, 100 g - 62kcal,
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Pineapple Drained Solids (Cooked or Canned)
per 100 g - Calories: 60kcal | Fat: 0.11g | Carbs: 15.56g | Prot: 0.51g
Other sizes: 1 chunk - 4kcal, 1 cup, NFS - 107kcal, 1 serving - 49kcal,
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Pineapple Juice Pack (Cooked or Canned)
per 1 cup of crushed, sliced, or chunks - Calories: 149kcal | Fat: 0.20g | Carbs: 39.09g | Prot: 1.05g
Other sizes: 1 slice or ring - 28kcal, 1 chunk with liquid - 6kcal, 1 serving - 75kcal,
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Cooked Vegetable Combination with Cream Sauce
per 1 cup - Calories: 260kcal | Fat: 12.13g | Carbs: 30.23g | Prot: 9.23g
Other sizes: 1 serving - 130kcal, 100 g - 114kcal, 1 oz - 32kcal,
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Cooked Escarole (Fat Added in Cooking)
per 1 cup - Calories: 93kcal | Fat: 7.26g | Carbs: 6.41g | Prot: 2.35g
Other sizes: 1 head, yields - 221kcal, 1 serving - 47kcal, 100 g - 69kcal,
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White Cake Mix with Icing (Egg Whites and Water Added)
per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 392kcal | Fat: 10.26g | Carbs: 74.23g | Prot: 3.22g
Other sizes: 1 1-layer cake serving - 2362kcal, 1 2-layer cake serving - 4720kcal, 1 bundt or tube cake - 4046kcal,
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White Cake Pudding Mix (Oil, Egg Whites, and Water Added)
per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 398kcal | Fat: 14.40g | Carbs: 66.35g | Prot: 3.04g
Other sizes: 1 2-layer cake serving - 4785kcal, 1 1-layer cake serving - 2394kcal, 1 piece (1/10 of 1-layer, 8" or 9" dia) - 241kcal,
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Yellow Cake Mix without Icing (Egg Yellows and Water Added)
per 1 piece - Calories: 134kcal | Fat: 3.91g | Carbs: 22.90g | Prot: 1.94g
Other sizes: 1 serving - 134kcal, 1 cup - 214kcal, 1 1-layer cake serving - 1340kcal,
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Chilaquiles, Tortilla Casserole with Salsa, Cheese and Egg
per 1 cup - Calories: 438kcal | Fat: 31.37g | Carbs: 27.35g | Prot: 13.50g
Other sizes: 1 serving - 438kcal, 100 g - 189kcal, 1 oz - 54kcal,
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