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"Beef Shish Kabob with Vegetables"
41 to 50 of 2001
Beef T-Bone Steak (Trimmed to 0" Fat, Cooked, Broiled)
per 3 oz ( 1 serving ) - Calories: 210kcal | Fat: 13.54g | Carbs: 0.00g | Prot: 20.55g
Other sizes: 1 oz - 70kcal, 100 g - 247kcal,
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Sukiyaki (Stir Fried Beef and Vegetables in Soy Sauce)
per 1 cup - Calories: 165kcal | Fat: 7.23g | Carbs: 6.33g | Prot: 18.53g
Other sizes: 1 serving - 165kcal, 100 g - 102kcal, 1 oz - 29kcal,
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Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
per 100 g - Calories: 189kcal | Fat: 8.69g | Carbs: 0.0g | Prot: 25.99g
Other sizes: 1 lb - 857kcal, 1 oz - 54kcal,
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Pork and Vegetables (Mixture)
per 1 cup - Calories: 211kcal | Fat: 9.91g | Carbs: 7.87g | Prot: 21.43g
Other sizes: 1 serving - 211kcal, 100 g - 130kcal, 1 oz - 37kcal,
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Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
per 100 g - Calories: 169kcal | Fat: 8.85g | Carbs: 0.0g | Prot: 20.78g
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Seafood Soup with Vegetables
per 1 cup - Calories: 156kcal | Fat: 2.64g | Carbs: 11.96g | Prot: 20.47g
Other sizes: 1 serving - 156kcal, 100 g - 64kcal,
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Ground Beef (Hamburger, Approx 23% Fat, Frozen Patties)
per 100 g - Calories: 282kcal | Fat: 23.19g | Carbs: 0.0g | Prot: 17.11g
Other sizes: 1 lb - 1279kcal, 1 oz - 80kcal,
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Beef, Rice and Vegetables in Soy-Based Sauce (Mixture)
per 1 cup - Calories: 200kcal | Fat: 6.38g | Carbs: 20.64g | Prot: 14.45g
Other sizes: 1 serving - 200kcal, 100 g - 92kcal, 1 oz - 26kcal,
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Vegetable Soup (Canned, Condensed)
per 1 cup - Calories: 145kcal | Fat: 3.89g | Carbs: 24.06g | Prot: 4.23g
Other sizes: 1 can - 176kcal, 100 g - 59kcal,
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Processed Cheese (with Vegetables)
per 1 slice, NFS - Calories: 79kcal | Fat: 6.55g | Carbs: 0.36g | Prot: 4.65g
Other sizes: 1 oz - 106kcal, 1 cup, NFS - 424kcal, 1 cup of shredded - 424kcal,
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