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"The Chopped Leaf Bowl No. 6"

211 to 220 of 1000
Braised or Boiled Beef Pot Roast (Lean Only Eaten) per 100 g - Calories: 237kcal \| Fat: 11.15g \| Carbs: 0g \| Prot: 31.84g Other sizes: 1 thin slice - 50kcal, 1 medium slice - 100kcal, 1 thick slice - 149kcal, more... Similar
Broiled or Baked Pork Chop (Lean Only Eaten) per 100 g - Calories: 208kcal \| Fat: 9.72g \| Carbs: 0g \| Prot: 28.33g Other sizes: 1 oz, with bone of raw, lean only - 31kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 31kcal, 1 oz, with bone of (yield after bone and fat removed) - 42kcal, more... Similar
Fried Breaded or Floured Pork Chop (Lean Only Eaten) per 1 small or thin cut - Calories: 125kcal \| Fat: 6.36g \| Carbs: 6.26g \| Prot: 9.93g Other sizes: 1 oz, with bone of (yield after cooking, bone and fat removed) - 41kcal, 1 oz, with bone of (yield after bone and fat removed) - 54kcal, 1 cup of diced - 379kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean Only Eaten) per 1 medium - Calories: 295kcal \| Fat: 14.50g \| Carbs: 0g \| Prot: 38.50g Other sizes: 1 oz, with bone of raw, lean only - 32kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 27kcal, 1 oz, with bone of (yield after bone and fat removed) - 40kcal, more... Similar
Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) per 1 cup - Calories: 199kcal \| Fat: 4.03g \| Carbs: 21.25g \| Prot: 18.34g Other sizes: 1 serving - 199kcal, 100 g - 123kcal, 1 oz - 35kcal, more... Similar
Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) per 100 g - Calories: 123kcal \| Fat: 4.13g \| Carbs: 13.01g \| Prot: 8.20g Other sizes: 1 cup - 199kcal, 1 serving - 199kcal, 1 oz - 35kcal, more... Similar
Lamb or Mutton, Rice and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy) per 1 cup - Calories: 255kcal \| Fat: 9.98g \| Carbs: 21.27g \| Prot: 18.50g Other sizes: 1 serving - 255kcal, 100 g - 101kcal, 1 oz - 29kcal, more... Similar
Chicken or Turkey, Stuffing and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) per 1 cup - Calories: 228kcal \| Fat: 8.80g \| Carbs: 21.82g \| Prot: 15.23g Other sizes: 1 serving - 228kcal, 100 g - 141kcal, 1 oz - 40kcal, more... Similar
Chicken or Turkey, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) per 1 cup - Calories: 188kcal \| Fat: 3.82g \| Carbs: 20.31g \| Prot: 17.09g Other sizes: 1 serving - 188kcal, 100 g - 116kcal, 1 oz - 33kcal, more... Similar
Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten) per 1 medium - Calories: 537kcal \| Fat: 30.46g \| Carbs: 18.14g \| Prot: 44.43g Other sizes: 1 oz of boneless - 79kcal, 1 cup of diced - 373kcal, 1 oz, with bone of (yield after cooking, bone removed) - 50kcal, more... Similar
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