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"Babybel Plant-Based"

211 to 220 of 590
Baked Winter Type Squash (No Sugar Added in Cooking, Fat Added in Cooking) per 100 g - Calories: 52kcal \| Fat: 2.10g \| Carbs: 8.66g \| Prot: 0.87g Other sizes: 1 cup cubed, all varieties - 109kcal, 1 oz, raw, yields - 7kcal, 1 serving - 55kcal, more... Similar
Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten) per 1 medium - Calories: 515kcal \| Fat: 24.51g \| Carbs: 20.57g \| Prot: 49.87g Other sizes: 1 oz, with bone of raw, lean only - 55kcal, 1 oz, with bone of (yield after bone and fat removed) - 53kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 47kcal, more... Similar
Veal Goulash with Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes) per 1 cup - Calories: 247kcal \| Fat: 9.35g \| Carbs: 6.93g \| Prot: 32.68g Other sizes: 1 serving - 185kcal, 100 g - 98kcal, 1 oz - 28kcal, more... Similar
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten) per 1 oz of boneless - Calories: 94kcal \| Fat: 5.72g \| Carbs: 3.14g \| Prot: 6.87g Other sizes: 1 cup of diced - 442kcal, 1 oz of boneless (yield after cooking) - 86kcal, 1 oz, with bone of (yield after bone removed) - 76kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten) per 1 small or thin cut - Calories: 139kcal \| Fat: 6.94g \| Carbs: 4.20g \| Prot: 13.86g Other sizes: 1 medium - 252kcal, 1 large - 370kcal, 1 oz of boneless - 73kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean and Fat Eaten) per 100 g - Calories: 234kcal \| Fat: 13.26g \| Carbs: 0g \| Prot: 26.70g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless (yield after cooking) - 47kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) per 1 medium - Calories: 395kcal \| Fat: 17.59g \| Carbs: 12.68g \| Prot: 43.58g Other sizes: 1 oz, with bone of (yield after cooking, bone and fat removed) - 37kcal, 1 oz, with bone of (yield after bone and fat removed) - 44kcal, 1 cup of diced - 314kcal, more... Similar
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten) per 1 small - Calories: 356kcal \| Fat: 20.98g \| Carbs: 11.36g \| Prot: 28.55g Other sizes: 1 medium - 433kcal, 1 large - 567kcal, 1 oz of boneless - 78kcal, more... Similar
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten) per 1 small - Calories: 166kcal \| Fat: 7.51g \| Carbs: 0g \| Prot: 23.21g Other sizes: 1 large - 262kcal, 1 oz of boneless (yield after cooking, skin/coating removed) - 35kcal, 1 medium - 193kcal, more... Similar
Baked or Fried Coated Chicken Drumstick with Skin (Skin/Coating Eaten) per 1 medium - Calories: 194kcal \| Fat: 11.30g \| Carbs: 5.91g \| Prot: 16.23g Other sizes: 1 oz of boneless - 77kcal, 1 small - 148kcal, 1 large - 254kcal, more... Similar
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