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"Chicken Breast Meat (Broilers or Fryers, Stewed, Cooked)"
21 to 30 of 1000
Chicken Dark Meat (Broilers or Fryers, Stewed, Cooked)
per 1 cup of chopped or diced - Calories: 269kcal | Fat: 12.57g | Carbs: 0.00g | Prot: 36.36g
Other sizes: 1 unit - 165kcal, 1/2 chicken, bone and skin removed - 275kcal, 1 oz - 54kcal,
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Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 1 drumstick, bone removed - Calories: 116kcal | Fat: 6.06g | Carbs: 0.00g | Prot: 14.43g
Other sizes: 1 cup of chopped or diced - 286kcal, 100 g - 204kcal,
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Chicken Breast Meat and Skin (Broilers or Fryers)
per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal | Fat: 8.05g | Carbs: 0.00g | Prot: 18.14g
Other sizes: 1/2 breast, bone removed - 249kcal, 1 oz - 49kcal, 100 g - 172kcal,
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Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 165kcal | Fat: 3.57g | Carbs: 0.0g | Prot: 31.02g
Other sizes: 1 cup of chopped or diced - 231kcal, 1/2 breast, bone and skin removed - 142kcal, 1 oz - 47kcal,
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Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 1/2 chicken, bone removed - Calories: 302kcal | Fat: 14.96g | Carbs: 0.00g | Prot: 39.21g
Other sizes: 1 unit - 181kcal, 1 oz - 57kcal, 1 lb - 912kcal,
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Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 100 g - Calories: 233kcal | Fat: 14.66g | Carbs: 0.0g | Prot: 23.5g
Other sizes: 1 unit - 256kcal, 1/2 chicken, bone removed - 429kcal, 1 oz - 66kcal,
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Chicken Light Meat (Broilers or Fryers, Stewed, Cooked)
per 1 cup of chopped or diced - Calories: 223kcal | Fat: 5.59g | Carbs: 0.00g | Prot: 40.43g
Other sizes: 1 unit - 113kcal, 1/2 chicken, bone and skin removed - 189kcal, 1 oz - 45kcal,
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Chicken Leg Meat (Broilers or Fryers, Stewed, Cooked)
per 100 g - Calories: 185kcal | Fat: 8.06g | Carbs: 0.0g | Prot: 26.26g
Other sizes: 1 cup of chopped or diced - 296kcal, 1 unit - 111kcal, 1 leg, bone and skin removed - 187kcal,
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Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked)
per 100 g - Calories: 195kcal | Fat: 9.79g | Carbs: 0.0g | Prot: 25.0g
Other sizes: 1 cup of chopped or diced - 273kcal, 1 unit - 64kcal, 1 thigh, bone and skin removed - 107kcal,
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Stewed Chicken Breast
per 100 g - Calories: 182kcal | Fat: 7.36g | Carbs: 0g | Prot: 27.16g
Other sizes: 1 oz of boneless - 52kcal, 1 breast quarter - 317kcal, 1 cup of diced - 246kcal,
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