111 to 120 of 1000 |
Pheasant Breast Meat
per 100 g - Calories: 133kcal | Fat: 3.25g | Carbs: 0.0g | Prot: 24.37g
Other sizes:
1 unit - 225kcal, 1/2 breast, bone and skin removed - 242kcal, 1 oz - 38kcal, more...
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Veal Breast Fat (Cooked)
per 1 oz - Calories: 148kcal | Fat: 15.12g | Carbs: 0.00g | Prot: 2.66g
Other sizes:
1 lb - 2363kcal, 100 g - 521kcal, more...
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Chicken
per 100 g - Calories: 237kcal | Fat: 13.49g | Carbs: 0g | Prot: 27.07g
Other sizes:
1 thin slice - 17kcal, 1 oz of boneless, cooked - 67kcal, 1 cup of cooked, diced - 320kcal, more...
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Turkey Breast Meat and Skin
per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Prot: 21.89g
Other sizes:
1/2 breast, bone removed - 1777kcal, 1 oz - 45kcal, 1 lb - 712kcal, more...
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Wild Duck Breast Meat and Skin
per 1/2 duck - Calories: 570kcal | Fat: 41.04g | Carbs: 0.00g | Prot: 47.03g
Other sizes:
1 unit - 504kcal, 1 oz - 60kcal, 1 lb - 957kcal, more...
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Stuffed Pepper with Rice and Meat
per 1/2 pepper with filling - Calories: 209kcal | Fat: 11.99g | Carbs: 12.50g | Prot: 11.79g
Other sizes:
1 cup - 277kcal, 1 serving - 209kcal, 100 g - 140kcal, more...
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