HomeFoodsSeafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Common serving sizes
Cals
17
Fat
0.29 g
Carbs
1.09 g
Prot
2.35 g
There are 17 calories in 1 ounce of Seafood Soup with Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
17
% Daily Values*
Total Fat
0.29g
0%
Saturated Fat
0.069g
0%
Trans Fat
-
Polyunsaturated Fat
0.067g
Monounsaturated Fat
0.109g
Cholesterol
5mg
2%
Sodium
31mg
1%
Total Carbohydrate
1.09g
0%
Dietary Fiber
0.1g
1%
Sugars
0.46g
Protein
2.35g
Vitamin D
-
Calcium
6mg
0%
Iron
0.16mg
1%
Potassium
76mg
2%
Vitamin A
32mcg
4%
Vitamin C
0.8mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.