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Radish
Radish
Common serving sizes
1 small
1 medium (3/4" to 1" dia)
1 large (1" to 1-1/4" dia)
100 g
1 cup of slices
Cals
16
Fat
0.1 g
Carbs
3.4 g
Prot
0.68 g
There are 16 calories in 100 grams of Radish.
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
16
% Daily Values*
Total Fat
0.1g
0%
Saturated Fat
0.03g
0%
Trans
Fat
-
Polyunsaturated Fat
0.045g
Monounsaturated Fat
0.017g
Cholesterol
0mg
0%
Sodium
39mg
2%
Total Carbohydrate
3.4g
1%
Dietary Fiber
1.6g
6%
Sugars
2.12g
Protein
0.68g
Vitamin D
-
Calcium
25mg
2%
Iron
0.34mg
2%
Potassium
233mg
5%
Vitamin A
0mcg
0%
Vitamin C
14.8mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 small
-
1 medium
(3/4" to 1" dia)
1
1 large
(1" to 1-1/4" dia)
1
100 g
16
1 cup of slices
19
Related types of Radishes
Cooked Japanese Radish (Daikon) (Fat Not Added in Cooking)
White Icicle Radishes
Dried Oriental Radishes
Oriental Radishes
Radishes
View More Radishes Nutritional Info
Related types of Vegetables
Lettuce
Carrots
Mushrooms
Spinach
Onions
Red Tomatoes
View More Vegetables Nutritional Info
See also
Watermelon Radish
Cooked Japanese (Daikon) Radish (Fat Added in Cooking)
Bitter Melon Leaves, Horseradish Leaves, Jute Leaves or Radish Leaves (Fat Not Added in Cooking)
Oriental Radishes (with Salt, Drained, Cooked, Boiled)
View More
Canada