Pheasant Leg Meat

Common serving sizes

Cals

143

Fat

4.6 g

Carbs

0 g

Prot

23.75 g

There are 143 calories in 1 leg, bone and skin removed of Pheasant Leg Meat.

Nutrition Facts

Serving Size

1 leg, bone and skin removed

Amount Per Serving

Calories

143

% Daily Values*

Total Fat

4.6g

Saturated Fat

1.562g

Trans Fat

Polyunsaturated Fat

0.781g

Monounsaturated Fat

1.477g

Cholesterol

86mg

29%

Sodium

48mg

Total Carbohydrate

Dietary Fiber

Sugars

Protein

23.75g

Vitamin D

Calcium

31mg

Iron

1.9mg

11%

Potassium

317mg

Vitamin A

63mcg

Vitamin C

6.4mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated	04 Feb 08 05:07 AM
Source	FatSecret Platform API

Calorie Counter 100% Free

Common serving sizes

Serving Size	Calories
1 oz	38
1 unit (yield from 1 lb ready-to-eat pheasant)	133
100 g	134
1 leg, bone and skin removed	143
1 lb	608

Related types of Chicken

Chicken Thigh

Chicken (Skin Not Eaten)

View More Chicken Nutritional Info

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Pheasant Leg Meat

Common serving sizes

Related types of Chicken

See also