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Nut Cake with Icing

Common serving sizes

Cals

5060

Fat

235.59 g

Carbs

716.59 g

Prot

42.87 g

There are 5060 calories in 1 2-layer cake serving of Nut Cake with Icing.

Nutrition Facts

Serving Size

1 2-layer cake serving (8" or 9" dia, 4" high)

Amount Per Serving

Calories

5060

% Daily Values*

Total Fat

235.59g

302%

Saturated Fat

34.427g

172%

Trans Fat

Polyunsaturated Fat

86.224g

Monounsaturated Fat

102.088g

Cholesterol

616mg

205%

Sodium

4772mg

207%

Total Carbohydrate

716.59g

261%

Dietary Fiber

11.8g

42%

Sugars

571.86g

Protein

42.87g

Vitamin D

Calcium

695mg

53%

Iron

10.36mg

58%

Potassium

891mg

19%

Vitamin A

656mcg

73%

Vitamin C

1.3mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

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Common serving sizes

Serving Size	Calories
1 oz	109
100 g	386
1 piece (1/12 of 2-layer, 8" or 9" dia)	421
1 2-layer cake serving (8" or 9" dia, 4" high)	5060

Related types of Cakes

Chocolate Cake (with Chocolate Frosting)

Butter Pound Cake

Angelfood Cake

Sponge Cake

Chocolate Cake (Without Frosting)

Cheesecake

View More Cakes Nutritional Info

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Nut Cake with Icing

Common serving sizes

Related types of Cakes

See also