Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked)

Common serving sizes
Cals
64
Fat
3.23 g
Carbs
0 g
Prot
8.25 g
There are 64 calories in 1 unit of Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked).
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken)
Amount Per Serving
Calories
64
 
% Daily Values*
Total Fat
3.23g
4%
Saturated Fat
0.894g
4%
Trans Fat
-
Polyunsaturated Fat
0.739g
Monounsaturated Fat
1.221g
Cholesterol
30mg
10%
Sodium
25mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8.25g
Vitamin D
-
Calcium
4mg
0%
Iron
0.47mg
3%
Potassium
60mg
1%
Vitamin A
6mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Chicken Thighs

Related types of Chicken

See also