Chicken Leg Meat and Skin (Broilers or Fryers)

Common serving sizes
Cals
848
Fat
54.98 g
Carbs
0 g
Prot
82.33 g
There are 848 calories in 1 pound of Chicken Leg Meat and Skin (Broilers or Fryers).
Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
848
 
% Daily Values*
Total Fat
54.98g
70%
Saturated Fat
15.468g
77%
Trans Fat
0.476g
Polyunsaturated Fat
12.02g
Monounsaturated Fat
22.181g
Cholesterol
376mg
125%
Sodium
358mg
16%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
82.33g
Vitamin D
-
Calcium
45mg
3%
Iron
4.58mg
25%
Potassium
898mg
19%
Vitamin A
168mcg
19%
Vitamin C
11.3mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

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Related types of Chicken

See also