HomeFoodsChicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Common serving sizes
Cals
216
Fat
11.15 g
Carbs
0 g
Prot
27.03 g
There are 216 calories in 100 grams of Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
216
% Daily Values*
Total Fat
11.15g
14%
Saturated Fat
3.05g
15%
Trans Fat
-
Polyunsaturated Fat
2.5g
Monounsaturated Fat
4.25g
Cholesterol
91mg
30%
Sodium
90mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
27.03g
Vitamin D
-
Calcium
12mg
1%
Iron
1.33mg
7%
Potassium
229mg
5%
Vitamin A
30mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.