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Chicken Dark Meat (Stewing)

Common serving sizes

Cals

242

Fat

12.5 g

Carbs

0 g

Prot

30.34 g

There are 242 calories in a 1/2 chicken, bone and skin removed of Chicken Dark Meat (Stewing).

Nutrition Facts

Serving Size

1/2 chicken, bone and skin removed

Amount Per Serving

Calories

242

% Daily Values*

Total Fat

12.5g

16%

Saturated Fat

3.203g

16%

Trans Fat

Polyunsaturated Fat

3.111g

Monounsaturated Fat

3.881g

Cholesterol

119mg

40%

Sodium

156mg

Total Carbohydrate

Dietary Fiber

Sugars

Protein

30.34g

Vitamin D

Calcium

15mg

Iron

1.88mg

10%

Potassium

373mg

Vitamin A

63mcg

Vitamin C

7.1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated	04 Feb 08 05:07 AM
Source	FatSecret Platform API

Calorie Counter 100% Free

Common serving sizes

Serving Size	Calories
1 oz	45
100 g	157
1 unit (yield from 1 lb ready-to-cook chicken)	165
1/2 chicken, bone and skin removed	242
1 lb	712

Related types of Chicken

Chicken (Skin Not Eaten)

View More Chicken Nutritional Info

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Chicken Dark Meat (Stewing)

Common serving sizes

Related types of Chicken

See also