| Bison Meat (Lean Only) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.72 | 0.19 | 0.69 | 1.84 |
| Bison Ribeye (Lean Only, Trimmed to 0" Fat) | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 1.00 | 0.19 | 0.90 | 2.40 |
| Buffalo Meat | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 0.42 | 0.27 | 0.46 | 1.37 |
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