| Ground Beef | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 8.56 | 0.52 | 7.19 | 18.58 |
| Extra Lean Ground Beef | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 100 g | - | 6.62 | 0.48 | 5.84 | 15.35 |
| Breaded Ground Beef or Patty | |||||
| Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
| 1 small patty (3.33 oz, raw, 5 patties per lb) (yield after cooking) | - | 6.57 | 4.67 | 4.27 | 16.99 |
| 100 g | - | 8.11 | 5.77 | 5.27 | 20.98 |
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