Yields | Preparation Time | Cooking Time |
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10 | 5 mins | 5 mins |
1. | Mix light ricotta with coconut flour and stevia to your taste. |
2. | Make 10 pellets with one dry roasted almond inside of each candy and roll each one in coconut flakes. |
3. | Freeze for 10 minutes and enjoy. |
There are 29 calories in 1 serving of Rafaello.
Calorie Breakdown: 56% fat, 23% carbs, 20% prot.
|
Serving Size | per serve |
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