Baking Powder Biscuits

Baking Powder Biscuits

Rating
5.0 
Dropped biscuits.
Yields Preparation Time Cooking Time
16 20 mins 15 mins

Ingredients

Directions

1. Combine flour, baking powder, sugar and salt.
2. With pastry blender or two knives, cut in butter until mixture looks like a combination of coarse and fine crumbs.
3. Quickly stir in milk.
4. Drop by heaping tablespoonfuls onto buttered baking sheet.
5. Set aside for 10 minutes to allow to rise slightly.
6. Bake in a 200 °C oven for 12-15 minutes or until golden brown.

Nutritional Summary

There are 134 calories in 1 serving of Baking Powder Biscuits.
Calorie Breakdown: 41% fat, 51% carbs, 8% prot.
Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
134
 
% Daily Values*
Total Fat
6.15g
8%
Saturated Fat
3.674g
18%
Trans Fat
-
Polyunsaturated Fat
0.297g
Monounsaturated Fat
1.508g
Cholesterol
15mg
5%
Sodium
257mg
11%
Total Carbohydrate
17.17g
6%
Dietary Fiber
0.5g
2%
Sugars
0.84g
Protein
2.83g
Vitamin D
-
Calcium
106mg
8%
Iron
1.1mg
6%
Potassium
23mg
0%
Vitamin A
48mcg
5%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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