Name: Oat Muffin
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 tsp Cinnamon; 1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting); 2 tbsps Honey; 1 cup Almond Milk; 6 servings Rolled Oats; 2 servings Mini Chocolate Chips; 3 servings Almond Butter

Ingredients

1 tsp cinnamon

1 tsp baking powder (sodium aluminum sulfate, double acting)

2 tbsps honey

1 cup almond milk

3 cups rolled oats

2 tbsps mini chocolate chips

6 tbsps almond butter

Directions

1.	Mix all dry ingredients.
2.	Mix all wet ingredients and mix with the dry ingredients.
3.	Divide the mixture into muffin tins and bake at 350°F for 25 minutes.

Nutritional Summary

There are 176 calories in 1 serving of Oat Muffin.

Calorie Breakdown: 38% fat, 51% carbs, 11% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

176

% Daily Values*

Total Fat

7.64g

10%

Saturated Fat

1.149g

6%

Trans Fat

0g

Polyunsaturated Fat

0.073g

Monounsaturated Fat

0.191g

Cholesterol

0mg

0%

Sodium

41mg

2%

Total Carbohydrate

22.76g

8%

Dietary Fiber

3.8g

14%

Sugars

4.82g

Protein

5.06g

Vitamin D

-

Calcium

27mg

2%

Iron

0.16mg

1%

Potassium

7mg

0%

Vitamin A

0mcg

0%

Vitamin C

0.1mg

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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