Name: Pineapple Ice Cream
Prep time: 40 min
Cook time: 20 min
Total time: 60 min
Ingredients: 1/2 cup 1% Fat Milk; 2 1/2 servings Pineapple Chunks; 33.333 servings Whipping Cream; 1/2 cup Granulated Sugar

Ingredients

1/2 cup 1% fat milk

350 g pineapple chunks

500 ml whipping cream

1/2 cup granulated sugar

Directions

1.	Mix whipping cream, milk, and sugar together.
2.	Process pineapple in a food processor and stir into cream mixture.
3.	Refrigerate for 30 min.
4.	Add mixture to ice cream maker and set timer for 20 minutes.

Nutritional Summary

There are 305 calories in 1 serving of Pineapple Ice Cream.

Calorie Breakdown: 69% fat, 28% carbs, 3% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

305

% Daily Values*

Total Fat

23.98g

31%

Saturated Fat

14.396g

72%

Trans Fat

0g

Polyunsaturated Fat

0.006g

Monounsaturated Fat

0.048g

Cholesterol

72mg

24%

Sodium

32mg

1%

Total Carbohydrate

22.3g

8%

Dietary Fiber

1.1g

4%

Sugars

21.61g

Protein

2.02g

Vitamin D

-

Calcium

21mg

2%

Iron

0.01mg

0%

Potassium

26mg

1%

Vitamin A

10mcg

1%

Vitamin C

0mg

0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Find More Recipes

Filter by Meal Type
Desserts

Newest Recipes

Baked Protein Oatmeal

Slightly sweet and delicious dessert or as a snack.

Lemon Ricotta Pancakes

A sweet taste with a hit of lemon.

Spinach Roll

Easy and healthy recipe with simple ingredients.

Chocolate Cookies

Chewy and delicious double chocolate chip.

View More Recipes

Find more Pineapple Ice Cream recipes