Name: Zucchini Pasta with Garlic and Shrimp
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 tsp Minced Garlic; 1 serving Margarine; 1 serving Cooked Peeled Pacific White Shrimp; 1/4 tsp Red or Cayenne Pepper; 1 1/2 cups chopped Zucchini

Ingredients

1 tsp minced garlic

2 tsps margarine

10 shrimp cooked peeled pacific white shrimp

1/4 tsp red or cayenne pepper

1 1/2 cups chopped zucchini

Directions

1.	Using a spiral slicer, spiralize 1 medium zucchini (do not chopped).
2.	Over medium heat, sauté margarine, zucchini noodles and garlic. Cook until slightly softened.
3.	Add shrimp and red pepper.
4.	Serve.

Nutritional Summary

There are 176 calories in 1 serving of Zucchini Pasta with Garlic and Shrimp.

Calorie Breakdown: 45% fat, 16% carbs, 39% prot.

Nutrition Facts

Serving Size

per serve

Amount Per Serving

Calories

176

% Daily Values*

Total Fat

9.44g

12%

Saturated Fat

1.588g

8%

Trans Fat

0g

Polyunsaturated Fat

2.688g

Monounsaturated Fat

4.038g

Cholesterol

190mg

63%

Sodium

390mg

17%

Total Carbohydrate

7.8g

3%

Dietary Fiber

2.2g

8%

Sugars

3.31g

Protein

18.55g

Vitamin D

-

Calcium

36mg

3%

Iron

0.76mg

4%

Potassium

512mg

11%

Vitamin A

28mcg

3%

Vitamin C

33.1mg

37%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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