|Yields||Preparation Time||Cooking Time|
|1.||Chop the cauliflower into chunks, then slice thinly. (The thinner the better)|
|2.||In a large bowl, combine the rest of the ingredients for the cauliflower slaw.|
|3.||Add the cauliflower and mix well.|
|4.||Add salt and pepper to taste. Serve.|
There are 210 calories in 1 serving of Cauliflower Slaw.
Calorie Breakdown: 66% fat, 27% carbs, 7% prot.
|Serving Size||per serve|
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