Serving Size | Calories | |
---|---|---|
Pressed Dry Cottage Cheese
1/4 cup (55g)
|
50 | |
Pressed Cottage Cheese 10%
1/4 cup (55g)
|
80 | |
Sour Cream 30%
2 tbsp (30ml)
|
90 | |
Plain Yogurt
3/4 cup (175g)
|
110 | |
Sour Cream
2 tbsp (30ml)
|
90 | |
Cream Cheese
2 tbsp (30g)
|
80 | |
14% Sour Cream
2 tbsp (30ml)
|
50 | |
Sour Cream 5.5%
2 tbsp (30ml)
|
30 | |
Baking Cheese
1/4 cup (55g)
|
60 | |
Light Cream Cheese
2 tbsp (30g)
|
60 | |