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"Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten)"
21 to 30 of 2000
Fried Chicken Thigh No Coating (Skin Not Eaten)
per 1 small - Calories: 98kcal | Fat: 4.83g | Carbs: 0g | Prot: 12.97g
Other sizes: 1 medium - 111kcal, 1 large - 150kcal, 1 oz of boneless, skinless - 60kcal,
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Baked or Fried Coated Chicken Thigh with Skin
per 1 medium - Calories: 239kcal | Fat: 14.23g | Carbs: 8.48g | Prot: 18.14g
Other sizes: 1 small - 211kcal, 1 oz of boneless - 79kcal, 1 large - 325kcal,
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Fried Chicken No Coating (Skin Eaten)
per 100 g - Calories: 260kcal | Fat: 15.35g | Carbs: 0g | Prot: 28.62g
Other sizes: 1 thin slice - 18kcal, 1 cup of diced - 351kcal, 1 medium piece - 161kcal,
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Fried Chicken Drumstick No Coating (Skin Eaten)
per 1 medium - Calories: 119kcal | Fat: 6.79g | Carbs: 0g | Prot: 13.60g
Other sizes: 1 small - 92kcal, 1 large - 158kcal, 1 oz, with bone of (yield after bone removed) - 46kcal,
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Chicken Thigh (Skin Eaten)
per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Prot: 13.67g
Other sizes: 1 medium - 152kcal, 1 oz of boneless, cooked - 69kcal, 1 large - 206kcal,
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Fried Chicken No Coating (Skin Not Eaten)
per 1 serving - Calories: 181kcal | Fat: 7.79g | Carbs: 0g | Prot: 26.11g
Other sizes: 1 thin slice - 15kcal, 1 oz of boneless, skinless - 60kcal, 1 cup of diced - 288kcal,
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Fried Chicken Leg No Coating (Skin Eaten)
per 100 g - Calories: 250kcal | Fat: 14.78g | Carbs: 0g | Prot: 27.31g
Other sizes: 1 small - 230kcal, 1 medium - 280kcal, 1 large - 365kcal,
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Baked or Fried Coated Chicken with Skin
per 1 medium piece - Calories: 249kcal | Fat: 14.85g | Carbs: 8.58g | Prot: 19.19g
Other sizes: 1 oz of boneless - 82kcal, 1 cup of diced - 392kcal, 1 serving - 247kcal,
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Fried Chicken Breast No Coating (Skin Eaten)
per 1/2 small - Calories: 181kcal | Fat: 7.64g | Carbs: 0g | Prot: 26.60g
Other sizes: 1/2 medium - 212kcal, 1/2 large - 240kcal, 1 oz of boneless - 61kcal,
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Fried Chicken Wing No Coating (Skin Eaten)
per 1 small - Calories: 89kcal | Fat: 6.33g | Carbs: 0g | Prot: 7.56g
Other sizes: 1 large - 137kcal, 1 medium - 102kcal, 1 oz, with bone of (yield after bone removed) - 48kcal,
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