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"Montana's Cookhouse Sirloin Steak 8 oz"

81 to 90 of 1000
Steak and Cheese Submarine Sandwich with Lettuce and Tomato per 1 submarine - Calories: 596kcal \| Fat: 24.70g \| Carbs: 48.79g \| Prot: 42.19g Similar
Lamb Leg (Sirloin Half, Lean Only, Trimmed to 1/4" Fat, Choice Grade) per 100 g - Calories: 134kcal \| Fat: 5.08g \| Carbs: 0.0g \| Prot: 20.55g Other sizes: 1 oz - 38kcal, 1 lb - 608kcal, more... Similar
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0" Fat) per 100 g - Calories: 142kcal \| Fat: 5.63g \| Carbs: 0.0g \| Prot: 21.26g Other sizes: 1 roast - 371kcal, 1 oz - 40kcal, 1 lb - 644kcal, more... Similar
Beef Chuck (Clod Steak, Trimmed to 1/4" Fat) per 100 g - Calories: 154kcal \| Fat: 7.39g \| Carbs: 0.0g \| Prot: 20.52g Other sizes: 1 lb - 699kcal, 1 oz - 44kcal, more... Similar
Beef Porterhouse Steak (Trimmed to 1/4" Fat) per 100 g - Calories: 238kcal \| Fat: 17.31g \| Carbs: 0.0g \| Prot: 19.21g Other sizes: 1 lb - 1080kcal, 1 oz - 67kcal, more... Similar
Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat) per 100 g - Calories: 143kcal \| Fat: 5.89g \| Carbs: 0.0g \| Prot: 20.93g Other sizes: 1 steak - 282kcal, 1 oz - 41kcal, 1 lb - 649kcal, more... Similar
Pork Chops or Roasts (Sirloin, Boneless, Lean Only) per 100 g - Calories: 128kcal \| Fat: 4.22g \| Carbs: 0.0g \| Prot: 21.06g Other sizes: 1 lb - 581kcal, 1 chop, excluding refuse - 129kcal, 1 oz - 36kcal, more... Similar
Baked or Fried Breaded or Floured Beef Steak per 100 g - Calories: 330kcal \| Fat: 20.18g \| Carbs: 11.07g \| Prot: 24.24g Other sizes: 1 oz of boneless - 94kcal, 1 cup of diced - 442kcal, 1 oz of boneless (yield after cooking) - 86kcal, more... Similar
Broiled or Baked Beef Steak (Lean and Fat Eaten) per 1 medium - Calories: 514kcal \| Fat: 30.62g \| Carbs: 0g \| Prot: 55.67g Other sizes: 1 oz of boneless - 71kcal, 1 T-bone steak - 552kcal, 1 cup of diced - 338kcal, more... Similar
Broiled Veal Cutlet or Steak (Lean Only Eaten) per 1 cutlet - Calories: 139kcal \| Fat: 3.53g \| Carbs: 0g \| Prot: 25.33g Other sizes: 1 oz of boneless, lean only - 51kcal, 1 oz of boneless, raw, lean only - 34kcal, 1 oz of boneless (yield after fat removed) - 47kcal, more... Similar
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