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"Habitant Chow Chow"

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Broiled or Baked Pork Chop per 100 g - Calories: 240kcal \| Fat: 13.80g \| Carbs: 0g \| Prot: 27.09g Other sizes: 1 small or thin cut - 118kcal, 1 oz of boneless - 68kcal, 1 medium - 216kcal, more... Similar
Pork Chop (Lean and Fat Eaten) per 1 medium - Calories: 217kcal \| Fat: 12.68g \| Carbs: 0g \| Prot: 24.28g Other sizes: 1 small or thin cut - 118kcal, 1 oz of boneless, cooked - 71kcal, 1 large - 318kcal, more... Similar
Lamb Loin Chop (Lean and Fat Eaten) per 1 small - Calories: 222kcal \| Fat: 16.39g \| Carbs: 0g \| Prot: 17.42g Other sizes: 1 medium - 279kcal, 1 large - 335kcal, 1 cup of cooked, diced - 419kcal, more... Similar
Lamb Loin Chop (Lean Only Eaten) per 100 g - Calories: 214kcal \| Fat: 9.65g \| Carbs: 0g \| Prot: 29.74g Other sizes: 1 medium - 133kcal, 1 large - 161kcal, 1 small - 107kcal, more... Similar
Lamb Shoulder Chop (Lean Only Eaten) per 1 small - Calories: 145kcal \| Fat: 7.69g \| Carbs: 0g \| Prot: 17.81g Other sizes: 1 medium - 184kcal, 1 large - 210kcal, 1 oz, with bone of cooked, lean only - 42kcal, more... Similar
Veal Chop (Lean and Fat Eaten) per 1 small - Calories: 168kcal \| Fat: 9.53g \| Carbs: 0g \| Prot: 19.18g Other sizes: 1 medium - 230kcal, 1 large - 292kcal, 1 oz, with bone of cooked - 49kcal, more... Similar
Fried Veal Chop (Lean Only Eaten) per 1 small - Calories: 148kcal \| Fat: 5.91g \| Carbs: 5.30g \| Prot: 17.97g Other sizes: 1 medium - 202kcal, 1 large - 257kcal, 1 oz, with bone of (yield after bone and fat removed) - 48kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop per 1 small or thin cut - Calories: 139kcal \| Fat: 6.94g \| Carbs: 4.20g \| Prot: 13.86g Other sizes: 1 oz of boneless - 73kcal, 1 medium - 252kcal, 1 large - 370kcal, more... Similar
Kung Pao with Chow Mein Noodles (Regular) (Wok Box) per 1 serving - Calories: 422kcal \| Fat: 2.00g \| Carbs: 85.00g \| Prot: 18.00g Similar
Canto-Buda with Chow Mein Noodles (Regular (Wok Box) per 1 box - Calories: 402kcal \| Fat: 5.00g \| Carbs: 72.00g \| Prot: 18.00g Similar
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