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"Montana's Cookhouse Chicken Tacos"

511 to 520 of 1000
Baked or Fried Coated Chicken Leg Skinless (Coating Eaten) per 1 small - Calories: 291kcal \| Fat: 15.37g \| Carbs: 11.50g \| Prot: 25.09g Other sizes: 1 medium - 354kcal, 1 large - 464kcal, 1 oz of boneless - 72kcal, more... Similar
Baked or Fried Coated Chicken Drumstick with Skin per 1 small - Calories: 148kcal \| Fat: 8.63g \| Carbs: 4.52g \| Prot: 12.40g Other sizes: 1 medium - 194kcal, 1 large - 254kcal, 1 oz, with bone of (yield after bone removed) - 57kcal, more... Similar
Baked or Fried Coated Chicken Drumstick Skinless (Coating Eaten) per 1 small - Calories: 92kcal \| Fat: 4.65g \| Carbs: 3.04g \| Prot: 8.87g Other sizes: 1 medium - 120kcal, 1 oz of boneless - 68kcal, 1 cup of diced - 325kcal, more... Similar
Baked or Fried Coated Chicken Drumstick Skinless (Coating Not Eaten) per 1 medium - Calories: 82kcal \| Fat: 3.33g \| Carbs: 0g \| Prot: 12.19g Other sizes: 1 small - 62kcal, 1 large - 107kcal, 1 oz, with bone of (yield after bone and coating removed) - 33kcal, more... Similar
Fried Chicken Thigh No Coating (Skin Not Eaten) per 1 small - Calories: 98kcal \| Fat: 4.83g \| Carbs: 0g \| Prot: 12.97g Other sizes: 1 medium - 111kcal, 1 large - 150kcal, 1 oz of boneless, skinless - 60kcal, more... Similar
Baked or Fried Coated Chicken Thigh with Skin per 1 medium - Calories: 239kcal \| Fat: 14.23g \| Carbs: 8.48g \| Prot: 18.14g Other sizes: 1 small - 211kcal, 1 oz of boneless - 79kcal, 1 large - 325kcal, more... Similar
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy) per 1 cup - Calories: 188kcal \| Fat: 4.50g \| Carbs: 21.74g \| Prot: 15.66g Other sizes: 1 serving - 188kcal, 100 g - 76kcal, 1 oz - 22kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 1347kcal \| Fat: 80.85g \| Carbs: 43.90g \| Prot: 105.04g Other sizes: 1 unit - 809kcal, 1 oz - 82kcal, 1 lb - 1311kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked) per 1 cup of chopped or diced - Calories: 335kcal \| Fat: 19.04g \| Carbs: 0.00g \| Prot: 38.22g Other sizes: 1 unit - 425kcal, 1/2 chicken, bone removed - 715kcal, 1 oz - 68kcal, more... Similar
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked) per 100 g - Calories: 394kcal \| Fat: 28.83g \| Carbs: 23.15g \| Prot: 10.32g Other sizes: 1 unit - 449kcal, 1/2 chicken, skin only - 749kcal, 1 oz - 112kcal, more... Similar
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