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"Meat Me"

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Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 1347kcal \| Fat: 80.85g \| Carbs: 43.90g \| Prot: 105.04g Other sizes: 1 unit - 809kcal, 1 oz - 82kcal, 1 lb - 1311kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked) per 1 cup of chopped or diced - Calories: 335kcal \| Fat: 19.04g \| Carbs: 0.00g \| Prot: 38.22g Other sizes: 1 unit - 425kcal, 1/2 chicken, bone removed - 715kcal, 1 oz - 68kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers) per 1/2 chicken, bone removed - Calories: 361kcal \| Fat: 21.48g \| Carbs: 0.00g \| Prot: 39.32g Other sizes: 1 unit - 216kcal, 1 oz - 53kcal, 1 lb - 844kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked) per 1/2 chicken, bone removed - Calories: 302kcal \| Fat: 14.96g \| Carbs: 0.00g \| Prot: 39.21g Other sizes: 1 unit - 181kcal, 1 oz - 57kcal, 1 lb - 912kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers) per 1/2 chicken, bone removed - Calories: 630kcal \| Fat: 48.78g \| Carbs: 0.00g \| Prot: 44.40g Other sizes: 1 unit - 379kcal, 1 oz - 67kcal, 1 lb - 1075kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked) per 100 g - Calories: 233kcal \| Fat: 14.66g \| Carbs: 0.0g \| Prot: 23.5g Other sizes: 1 unit - 256kcal, 1/2 chicken, bone removed - 429kcal, 1 oz - 66kcal, more... Similar
Chicken Light Meat (Broilers or Fryers, Fried, Cooked) per 100 g - Calories: 192kcal \| Fat: 5.54g \| Carbs: 0.42g \| Prot: 32.82g Other sizes: 1 cup - 269kcal, 1 unit - 123kcal, 1 oz - 54kcal, more... Similar
Chicken Light Meat (Broilers or Fryers, Stewed, Cooked) per 1 cup of chopped or diced - Calories: 223kcal \| Fat: 5.59g \| Carbs: 0.00g \| Prot: 40.43g Other sizes: 1 unit - 113kcal, 1/2 chicken, bone and skin removed - 189kcal, 1 oz - 45kcal, more... Similar
Chicken Dark Meat (Broilers or Fryers, Fried, Cooked) per 1 cup - Calories: 335kcal \| Fat: 16.27g \| Carbs: 3.63g \| Prot: 40.59g Other sizes: 1 unit - 217kcal, 1 oz - 68kcal, 1 lb - 1084kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers) per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal \| Fat: 8.05g \| Carbs: 0.00g \| Prot: 18.14g Other sizes: 1/2 breast, bone removed - 249kcal, 1 oz - 49kcal, 100 g - 172kcal, more... Similar
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