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"Lilydale Oven Roasted Chicken Breasts"

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Chicken Meat and Skin (Capons, Roasted, Cooked) per 1/2 capon, bone removed - Calories: 1459kcal \| Fat: 74.21g \| Carbs: 0.00g \| Prot: 184.48g Other sizes: 1 unit - 449kcal, 1 oz - 65kcal, 1 lb - 1039kcal, more... Similar
Chicken Light Meat (Roasting, Roasted, Cooked) per 100 g - Calories: 153kcal \| Fat: 4.07g \| Carbs: 0.0g \| Prot: 27.13g Other sizes: 1 cup of chopped or diced - 214kcal, 1 oz - 43kcal, more... Similar
Chicken Meat (Cornish Game Hens, Roasted, Cooked) per 100 g - Calories: 134kcal \| Fat: 3.87g \| Carbs: 0.0g \| Prot: 23.3g Other sizes: 1 bird whole - 295kcal, 1/2 bird - 147kcal, 1 oz - 38kcal, more... Similar
Roasted Broiled or Baked Chicken Leg (Skin Not Eaten) per 1 small - Calories: 153kcal \| Fat: 6.77g \| Carbs: 0g \| Prot: 21.71g Other sizes: 1 large - 242kcal, 1 cup of diced - 255kcal, 1 oz, with bone of cooked, without skin - 36kcal, more... Similar
Roasted Broiled or Baked Chicken Thigh (Skin Eaten) per 1 small - Calories: 135kcal \| Fat: 8.45g \| Carbs: 0g \| Prot: 13.67g Other sizes: 1 medium - 152kcal, 1 oz of boneless - 69kcal, 1 cup of diced - 331kcal, more... Similar
Roasted Duck per 100 g - Calories: 336kcal \| Fat: 28.23g \| Carbs: 0g \| Prot: 18.91g Other sizes: 1 leg - 185kcal, 1 serving - 286kcal, 1/2 breast - 255kcal, more... Similar
Roasted Broiled or Baked Chicken Drumstick (Skin Eaten) per 1 small - Calories: 86kcal \| Fat: 4.42g \| Carbs: 0g \| Prot: 10.72g Other sizes: 1 medium - 111kcal, 1 large - 146kcal, 1 oz of boneless - 61kcal, more... Similar
Roasted Broiled or Baked Chicken Drumstick (Skin Not Eaten) per 100 g - Calories: 171kcal \| Fat: 5.61g \| Carbs: 0g \| Prot: 28.05g Other sizes: 1 small - 58kcal, 1 medium - 75kcal, 1 large - 99kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked) per 1/2 breast, bone removed - Calories: 193kcal \| Fat: 7.62g \| Carbs: 0.00g \| Prot: 29.20g Other sizes: 1 cup of chopped or diced - 276kcal, 1 oz - 56kcal, 100 g - 197kcal, more... Similar
Chicken Light Meat (Broilers or Fryers, Roasted, Cooked) per 100 g - Calories: 173kcal \| Fat: 4.51g \| Carbs: 0.0g \| Prot: 30.91g Other sizes: 1 cup of chopped or diced - 242kcal, 1 unit - 111kcal, 1/2 chicken, bone and skin removed - 185kcal, more... Similar
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