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"Flamingo Smoked Breast Roast Turkey"
361 to 370 of 1000
Chicken or Turkey and Cheese Turnover
per 1 cup - Calories: 448kcal | Fat: 28.24g | Carbs: 31.14g | Prot: 16.83g
Other sizes: 1 serving - 448kcal, 100 g - 350kcal, 1 oz - 99kcal,
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Chicken or Turkey with Cheese Sauce (Mixture)
per 1 cup - Calories: 446kcal | Fat: 24.29g | Carbs: 8.44g | Prot: 46.20g
Other sizes: 1 serving - 335kcal, 100 g - 185kcal, 1 oz - 52kcal,
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Meat Loaf Made with Chicken or Turkey
per 1 large or thick slice - Calories: 243kcal | Fat: 8.55g | Carbs: 10.83g | Prot: 29.07g
Other sizes: 1 small or thin slice - 145kcal, 1 medium slice - 183kcal, 1 cup - 237kcal,
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Chicken or Turkey Salad with Egg
per 1 cup - Calories: 384kcal | Fat: 28.59g | Carbs: 2.84g | Prot: 27.59g
Other sizes: 1 serving - 289kcal, 100 g - 211kcal,
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Chicken or Turkey Vegetable Stew Type Soup
per 1 cup - Calories: 170kcal | Fat: 6.34g | Carbs: 16.51g | Prot: 12.14g
Other sizes: 1 can - 383kcal, 1 serving - 170kcal, 100 g - 71kcal,
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Chicken or Turkey Teriyaki (Chicken or Turkey with Soy-Based Sauce)
per 100 g - Calories: 149kcal | Fat: 2.85g | Carbs: 6.04g | Prot: 21.14g
Other sizes: 1 chicken thigh with sauce - 113kcal, 1 cup - 364kcal, 1/2 chicken breast with sauce - 191kcal,
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Chicken or Turkey Garden Salad (Chicken and/or Turkey, Other Vegetables Excluding Tomato and Carrots)
per 1 cup - Calories: 65kcal | Fat: 1.30g | Carbs: 1.74g | Prot: 11.08g
Other sizes: 1 serving - 65kcal, 100 g - 72kcal, 1 oz - 20kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade)
per 100 g - Calories: 294kcal | Fat: 24.16g | Carbs: 0.0g | Prot: 17.75g
Other sizes: 1 oz - 83kcal, 1 lb - 1334kcal,
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Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten)
per 1/2 small - Calories: 313kcal | Fat: 15.92g | Carbs: 11.38g | Prot: 29.36g
Other sizes: 1 oz of boneless - 74kcal, 1 cup of diced - 352kcal, 1/2 medium - 365kcal,
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Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Not Eaten)
per 1/2 small - Calories: 138kcal | Fat: 3.51g | Carbs: 0g | Prot: 25.01g
Other sizes: 1/2 medium - 162kcal, 1 thin slice - 13kcal, 1 oz of boneless (yield after cooking, skin/coating removed) - 31kcal,
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