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"Fried Veal Cutlet or Steak"

331 to 340 of 1425
Fried Chicken with Potatoes and Vegetable (Frozen Meal) per 1 meal - Calories: 527kcal \| Fat: 28.49g \| Carbs: 33.13g \| Prot: 32.82g Other sizes: 1 serving - 527kcal, 100 g - 169kcal, more... Similar
Scrambled Eggs, Bacon and Home Fried Potatoes (Frozen Meal) per 1 meal - Calories: 346kcal \| Fat: 23.50g \| Carbs: 16.36g \| Prot: 17.43g Similar
Chicken Back Meat (Broilers or Fryers, Fried, Cooked) per 1/2 back, bone and skin removed - Calories: 167kcal \| Fat: 8.89g \| Carbs: 3.29g \| Prot: 17.39g Other sizes: 1 unit - 101kcal, 1 oz - 82kcal, 1 lb - 1306kcal, more... Similar
Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked) per 100 g - Calories: 195kcal \| Fat: 8.08g \| Carbs: 0.0g \| Prot: 28.62g Other sizes: 1 unit - 49kcal, 1 drumstick, bone and skin removed - 82kcal, 1 oz - 55kcal, more... Similar
Broiled or Baked Beef Steak (Lean Only Eaten) per 100 g - Calories: 187kcal \| Fat: 6.63g \| Carbs: 0g \| Prot: 29.81g Other sizes: 1 oz of boneless, lean only - 53kcal, 1 oz of boneless (yield after fat removed) - 49kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 28kcal, more... Similar
Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked) per 1 slice of cooked - Calories: 43kcal \| Fat: 3.34g \| Carbs: 0.11g \| Prot: 2.96g Other sizes: 1 oz - 153kcal, 100 g - 541kcal, more... Similar
Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked) per 1 slice of cooked - Calories: 43kcal \| Fat: 3.34g \| Carbs: 0.11g \| Prot: 2.96g Other sizes: 1 oz - 151kcal, 100 g - 541kcal, more... Similar
Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce per 1 cup - Calories: 199kcal \| Fat: 5.82g \| Carbs: 21.97g \| Prot: 14.77g Other sizes: 1 serving - 199kcal, 100 g - 79kcal, 1 oz - 22kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 521kcal \| Fat: 29.03g \| Carbs: 17.86g \| Prot: 44.27g Other sizes: 1 unit - 313kcal, 1 oz - 79kcal, 1 lb - 1256kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) per 1/2 chicken, bone removed - Calories: 320kcal \| Fat: 15.72g \| Carbs: 2.37g \| Prot: 39.58g Other sizes: 1 unit - 192kcal, 1 oz - 70kcal, 1 lb - 1116kcal, more... Similar
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