FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini

Food Search

"LeanFit Plant Based Protein "

301 to 310 of 1000
Baked Beans with Franks (Canned) per 1 cup - Calories: 368kcal \| Fat: 17.02g \| Carbs: 39.86g \| Prot: 17.48g Other sizes: 1 oz - 40kcal, 100 g - 142kcal, more... Similar
Russet Potatoes (Flesh and Skin, Baked) per 100 g - Calories: 97kcal \| Fat: 0.13g \| Carbs: 21.44g \| Prot: 2.63g Other sizes: 1 large - 290kcal, 1 medium - 168kcal, 1 small - 134kcal, more... Similar
Yam (Without Salt, Drained, Cooked, Boiled, Baked) per 100 g - Calories: 116kcal \| Fat: 0.14g \| Carbs: 27.58g \| Prot: 1.49g Other sizes: 1 cup of cubed - 158kcal, 1 oz - 33kcal, more... Similar
Potato (Flesh and Skin, Without Salt, Baked) per 100 g - Calories: 93kcal \| Fat: 0.13g \| Carbs: 21.15g \| Prot: 2.5g Other sizes: 1 large - 278kcal, 1 medium - 161kcal, 1 small - 128kcal, more... Similar
Butternut Winter Squash (with Salt, Cooked, Baked) per 1 cup of cubed - Calories: 82kcal \| Fat: 0.18g \| Carbs: 21.50g \| Prot: 1.84g Other sizes: 1 oz - 11kcal, 100 g - 40kcal, more... Similar
Baked Potato Topped with Cheese Sauce per 1 piece - Calories: 474kcal \| Fat: 28.74g \| Carbs: 46.50g \| Prot: 14.62g Other sizes: 1 oz - 45kcal, 100 g - 160kcal, more... Similar
Broiled Baked Squid per 100 g - Calories: 137kcal \| Fat: 4.61g \| Carbs: 3.78g \| Prot: 18.77g Other sizes: 1 squid - 373kcal, 1 piece - 19kcal, 1 cup of - 192kcal, more... Similar
Baked or Broiled Shrimp per 100 g - Calories: 154kcal \| Fat: 5.03g \| Carbs: 1.17g \| Prot: 24.47g Other sizes: 1 small - 6kcal, 1 cup of - 223kcal, 1 medium - 8kcal, more... Similar
Baked or Broiled Carp per 100 g - Calories: 203kcal \| Fat: 11.60g \| Carbs: 0.64g \| Prot: 22.64g Other sizes: 1 oz of boneless (yield after cooking) - 47kcal, 1 oz of boneless - 58kcal, 1 oz, with bone of (yield after cooking, bone removed) - 30kcal, more... Similar
Baked or Broiled Cod per 100 g - Calories: 122kcal \| Fat: 3.59g \| Carbs: 0.41g \| Prot: 20.91g Other sizes: 1 oz of boneless - 35kcal, 1 cup of flaked - 166kcal, 1 oz of boneless (yield after cooking) - 28kcal, more... Similar
Previous	Page 31	Next