201 to 210 of 2001 |
Beef Thin-Sliced (Cured)
per 5 slices - Calories: 37kcal | Fat: 0.81g | Carbs: 1.20g | Prot: 5.90g
Other sizes:
1 oz - 50kcal, 100 g - 176kcal, more...
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Pie Crust
per 1 piece - Calories: 113kcal | Fat: 7.39g | Carbs: 10.15g | Prot: 1.37g
Other sizes:
1 crust, single 9" - 910kcal, 1 oz - 133kcal, 100 g - 469kcal, more...
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Pasta with Vegetables
per 1 cup - Calories: 310kcal | Fat: 3.67g | Carbs: 57.71g | Prot: 11.18g
Other sizes:
1 serving - 310kcal, 100 g - 125kcal, more...
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Pie Crust (Dry Mix)
per 100 g - Calories: 518kcal | Fat: 31.4g | Carbs: 52.1g | Prot: 6.9g
Other sizes:
1 oz - 147kcal, 1 package - 1471kcal, more...
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Vegetables in Pastry
per 1 pastry - Calories: 318kcal | Fat: 23.72g | Carbs: 21.60g | Prot: 6.81g
Other sizes:
1 serving - 318kcal, 100 g - 309kcal, 1 oz - 88kcal, more...
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Pie Crust (Dry Mix, Baked)
per 1 crust, single 9" - Calories: 802kcal | Fat: 48.64g | Carbs: 80.64g | Prot: 10.72g
Other sizes:
1 piece - 100kcal, 1 oz - 142kcal, 100 g - 501kcal, more...
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Pie Crust (Frozen, Baked)
per 1 piece - Calories: 82kcal | Fat: 5.25g | Carbs: 7.94g | Prot: 0.70g
Other sizes:
1 crust, single 9" - 648kcal, 1 oz - 146kcal, 100 g - 514kcal, more...
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